The Payson Senior Center serves a hot lunch at noon each weekday in their dining room, 514 W. Main Street. Cost of the meal is $3 for persons 60 years and older, $5 for those under 60. You do not need to be a member to eat at the center but advance reservations are required.
Meals on Wheels also are available for those who are homebound.
For information or to make a reservation, call (928) 474-4876 weekdays between 8 a.m. and 4 p.m.
The menu for September is:
Sept. 5: Quiche ham/cheese, salad, broccoli, fresh fruit, roll
Sept. 6: Swiss steak, baked potatoes, mixed veggies, peach cobbler, roll
Sept. 7: Creamed chicken with veggies, rice, broccoli, salad, fruit/roll
Sept. 8: Fish fry, coleslaw, fries, applesauce, corn bread
Sept. 11: Sausage, eggs, biscuits, gravy, home fries, orange juice
Sept. 12: Pork roast, sweet potato casserole, cabbage, baked apples, roll
Sept. 13: Chicken, Parmesan/ spaghetti, garden salad, Brussels sprouts, pie, garlic bread
Sept. 14: Chicken fried steak, baked potato, spinach, prunes, roll
Sept. 15: Salisbury steak, rice, peas/carrots, mandarin orange, roll
Sept. 18: Chicken enchilada, Spanish rice, refried beans, mixed fruit
Sept. 19: Baked tilapia, herbed potato wedge, cole slaw, apricots, cornbread
Sept. 20: Pot roast, roasted veggies, broccoli/cauliflower mix, fresh fruit, biscuit
Sept. 21: BBQ sandwich, carrot salad, waffle fries, bean soup
Sept. 22: Turkey and gravy, mashed potatoes, green beans, peaches, roll
Sept. 25: Stuffed meatloaf, corn, salad fruit, roll
Sept. 26: Creamed chicken, biscuits, roast red potatoes, carrots, peas, plums
Sept. 27: Hawaiian ham, scalloped potatoes, California mix, pie, roll
Sept. 28: Pizza and wings, garden salad, apple/cinnamon crisp
Sept. 29: Baked fish, twice baked potatoes, broccoli salad, fruit Jello, roll