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The Payson Senior Center serves a hot meal at noon weekdays in the dining room at 514 W. Main St. No membership is required. Cost of the meal is $3 for persons 60 and older, $5 for those younger than 60. Meals can also be delivered to homebound individuals. Reservations must be made one day in advance. For reservations, call (928) 474-4876. The Senior Center recommends drinking 8 glasses of water per day during the hotter months.
The menu for the remainder of June is as follows:
June 12 Quiche with ham, salad, broccoli, orange juice, roll
June 13 Swiss steak, baked potatoes, mixed vegetables, peach cobbler, roll
June 14 Beef stew with vegetables, broccoli salad, fruit medley, biscuits
June 15 Fish fry, cole slaw, baked fries, applesauce, corn bread
June 18 Smoked sausage, Japanese vegetables, corn, citrus fruit, roll
June 19 Pork roast, sweet potato casserole, asparagus mix, baked apples, roll
June 20 Chicken Parmesan, garden salad, brussels sprouts, pie, garlic bread
June 21 Chicken-fried steak, baked potatoes, spinach, plums, roll
June 22 Salisbury steak, noodles, peas/carrots, garden salad, Mandarin oranges, roll
June 25 Two chicken enchiladas, Spanish rice, refried beans, melon
June 26 Fish, herbed potatoes, cole slaw, apricots, corn bread
June 27 Pot roast, roast vegetables, brussels sprouts, fresh fruit, biscuit
June 28 Barbecue sandwich, carrot salad, bean soup, pie
June 29 Hot turkey and mashed potatoes, green beans, peach, dinner roll
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