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Sept. 17: Baked chicken, Japanese vegetables, baked potato, fresh berries, seven-grain roll
Sept. 18: Meatloaf, green beans, mashed potatoes, melon mix, biscuit
Sept. 19: Pepper steak, salad, baked potato, cake, wheat bread
Sept. 20: Cheeseburger, baked beans, salad, apricots with light cream, wheat bun
Sept. 21: Baked fish, cole slaw, wild rice, cherry pie, corn bread
Sept. 24: Sliced pork au jus, mashed potatoes, mixed vegetables, applesauce, stuffing in entree
Sept. 25: Chicken Parmesan with spinach noodles, carrot-raisin salad, low-salt V-8, low-fat yogurt, garlic bread
Sept. 26: Shepherd's pie, salad, sweet potato fries (baked), strawberries
Sept. 27: Turkey ham steak, sweet potatoes, broccoli and cauliflower mix, stewed apples, rye bread
Sept. 28: Pork roast, brussels sprouts, sweet potato (whole), peaches, stuffing
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