December 31, 2004
"That's what people like about our cakes, is that they are not so
sweet," Leoni Dobbins said. All goods at the Red Elephant Bakery
are baked from scratch, with wholesome ingredients.
Advertisement
Advertisement
Advertisement
Advertisement
Advertisement
PaysonRoundup @ Twitter
Popular stories
- Do hate-filled letters meet criteria for publication? 12 comments
- Minority is dictating to majority 4 comments
- Payson doctor in legal tangle with former partner 5 comments
- Hate-filled letters 15 comments
- Budget cuts, jumps both raise questions 2 comments
- Editor wants help setting policy for letter writers 6 comments
Comments
Use the comment form below to begin a discussion about this content.
Requires free registration
Posting comments requires a free account and verification.
Or login with:
OpenID