
February 19, 2010
Joe Pickens dishes out some freshly made hush puppies for the cooking class to eat after a morning of learning new recipes.
Stories this photo appears in:
Celebrate cooking and eating
A cooking class on Fat Tuesday — the traditional day when the Mardi Gras season ends and Lent begins — is the perfect place to share a lesson about celebrating both cooking and eating.










Comments
Use the comment form below to begin a discussion about this content.
Requires free registration
Posting comments requires a free account and verification.
Or login with:
OpenID