September 28, 2010
Josh Flum dabs refried beans on a tortilla in this major production of enchiladas for the lunch room by the culinary class at Payson High School.
Stories this photo appears in:
PHS culinary students chop, dice at senior center
Culinary arts students at Payson High School busily chopped and stirred on a recent morning, preparing for two meals — enchiladas in the cafeteria and lunch at the Payson Senior Center.
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