March 6, 2013
Chris Taylor the chef at the Zane Grey Restaurant at Kohl’s Ranch Lodge, is a new face at the event.
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Food, wine, and books = bliss
Library patrons and food lovers rejoice! It’s time for 2013’s Taste of Rim Country. Participating in the feast and festivities are: Cake Love by Monica; Creekside Steakhouse; Gerardo’s Firewood Café; The Journigan House; Mazatzal Bakers (casino); Miss Fitz 260 Café; Payson High School Culinary Club; Randall House; and Zane Grey Restaurant.
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